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Ginger Milk Tea (Adrak Chai)

Strong, comforting, and full of flavour. Perfect when you need something to refresh and warm you at the same time.

Ingredients (Serves 2)

Water

Helps balance the strength of the tea

Milk

Gives the tea a smooth, creamy texture

Tea Leaves

Use our No.11 High Grown Dust Tea that provides the base strength and colour of the chai

Ginger (Adrak)

Adds heat, depth, and a strong, refreshing kick

Sugar

Adds sweetness and balances the sharpness of ginger

Your comforting cup of tradition.

Step-by-Step Method

The flavour at a glance

Add water and milk in a 1:1 ratio to a pan

Add sugar as per your taste

Add 1–2 teaspoons of tea leaves

Crush fresh ginger and add it to the pan

Let it come to a boil and simmer for 2–3 minutes

Strain and serve hot

Watch the Brewing Process

How Your Masala Chai Comes Alive

A simple visual guide to the perfect brew.

Mood Pairings

  • Ideal when you want a strong, warming cup

  • Great with biscuits, rusk, or fried snacks

  • Best for cold mornings or rainy days

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Your comforting cup of tradition.

The Sarangi Promise

The flavour at a glance

Pouring water and milk

Ethically sourced from trusted Assam estates

Adding sugar to the pan

Eco-friendly packaging in every batch

Boiling mixture

Blended with 22 years of legacy

Adding tea leaves

100 % pure CTC leaf tea

Blogs

Your advantages with Sarangi Tea

Exploring the people, places, and purpose behind every blend.

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Enjoy free delivery on all orders above ₹499

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If it’s not your perfect brew, return it within 10 days

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Our customer care team is here to help every step of the way

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